Nutrients in Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched

Cereal Grains and Pasta

Conversion Calculator

Amount of nutrients in 100 g (grams) of Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched.

NutrientAmount and UnitPercentage
Water 10.33 g 10.33%
Energy (calorie) 348 kcal
Energy (joule) 1456 kJ
Protein 8.41 g 8.41%
Total lipid (fat) 2.85 g 2.85%
Ash 4.98 g 4.98%
Carbohydrate, by difference 73.43 g 73.43%
Fiber, total dietary 6.3 g 6.3%
Calcium, Ca 299 mg 0.30%
Iron, Fe 4.95 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 651 mg 0.65%
Potassium, K 207 mg 0.21%
Sodium, Na 1319 mg 1.32%
Zinc, Zn 1.39 mg
Copper, Cu 0.139 mg
Manganese, Mn 0.516 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.713 mg
Riboflavin 0.433 mg
Niacin 5.202 mg 0.01%
Pantothenic acid 0.383 mg
Vitamin B-6 0.385 mg
Folate, total 264 µg
Folic acid 198 µg
Folate, food 66 µg
Folate, DFE 402 µg
Vitamin B-12 0 µg
Vitamin A, RAE 14 µg
Retinol 0 µg
Vitamin A, IU 287 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.4 g 0.4%
16:0 hexadecanoic, palmitic fatty acid 0.341 g 0.34%
18:0 octadecanoic, stearic fatty acid 0.045 g 0.04%
Fatty acids, total monounsaturated 0.751 g 0.75%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.748 g 0.75%
Fatty acids, total polyunsaturated 1.297 g 1.30%
18:2 undifferentiated 1.258 g 1.26%
18:3 undifferentiated, octadecatrienoic, linolenic 0.039 g 0.04%
Cholesterol 0 mg
Tryptophan 0.065 g 0.06%
Threonine 0.305 g 0.30%
Isoleucine 0.3 g 0.3%
Leucine 0.973 g 0.97%
Lysine 0.23 g 0.23%
Methionine 0.173 g 0.17%
Cystine 0.155 g 0.16%
Phenylalanine 0.414 g 0.41%
Tyrosine 0.332 g 0.33%
Valine 0.415 g 0.42%
Arginine 0.41 g 0.41%
Histidine 0.249 g 0.25%
Alanine 0.584 g 0.58%
Aspartic acid 0.555 g 0.56%
Glutamic acid 1.736 g 1.74%
Glycine 0.34 g 0.34%
Proline 0.765 g 0.76%
Serine 0.402 g 0.40%